Can Eating Certain Foods Help You to Lose Weight?
The best way to lose weight is by consuming fewer calories than you
expend or conversely, by expending more calories than you consume.
Experts have discovered that certain foods can actually help you to lose
weight without the stress of dieting or exercise.
The down side is that many of us have a tendency to dress these foods up
with cheese, sour cream, butter or other calorie-laden flavor enhancers.
This causes the weight loss effect to be lost. It may be difficult to
not add extra calories to these foods but with a strong will power it can be
done.
A negative calorie food can be defined as a food that results in a
slimming effect for the body.
In other words a carrot (without anything else) will cause your body to
use an increased amount of energy when digesting it and other foods, this can
lead to an overall reducing effect on the body.
This is partly from the amount of energy it takes to digest the carrot
or other negative calorie food and partly from the elevation in metabolism that
these foods naturally create.
The overall effect is a net loss of energy, which is measured in
calories.
It should be understood that ‘negative calorie’ doesn’t mean that the
food has zero calories in it, nor does it have an anti-calorie or a negative
calorie.
Here is a partial list of negative calorie foods: apples, cranberries,
grapefruit, lemon mango, oranges, pineapple, raspberries, strawberries,
tangerines, asparagus, beets, cabbage (green), carrots, cauliflower, hot Chile
peppers, cucumbers, endives, garden cress, garlic, green beans, lettuce, onion,
papaya, radishes, spinach, turnips and zucchini. There are more and you can
learn about them from a medical doctor’s very popular book.
In his book, Foods that Cause You to Lose Weight, Dr. Neal Barnard
explains the effects these foods have on the body.
A quote from Dr. Barnard’s book reveals some startling facts, "They
found that those who ate foods that were very low in fat and high in
carbohydrates, lost weight steadily, without limiting how much they ate. But
those on high-fat diets could not effectively lose weight even if they ate
skimpy portions."
Dr. Barnard is referring to the
published results of an experiment conducted at Cornell University and
published in the May 1991 edition of the American Journal of Clinical Nutrition.
A book reviewer posted on a website how he lost 30 lbs. utilizing the
information from Dr Barnard’s book.
It is important to exercise caution when dieting because there are
certain things that your body needs to remain healthy including proteins, fats,
vitamins, minerals and other nutrients that are necessary for the body to
function at its optimum level. You cannot remain optimally healthy by eating
the negative calorie foods alone.
This article is for information purposes only and is not meant to
diagnose, treat or prevent any health condition. Please consult a doctor before
dieting.
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